Bakery Display Counters
Bakery display counters are designed especially for baked goods, which often need to be held at a specific temperature – whether hot or cold – and may also be more delicate to the touch, particularly in the case of desserts with fresh cream, icing or frosting on top.
Using a cake display counter gives you a designated space for these easily damaged goods to be put on display at the correct temperature, allowing customers to self-serve or for staff to provide assisted service.
Bakery counter displays can be used for packaged and open products, ranging from sandwiches in sealed bags, to individual cake slices in plastic or cardboard containers, right through to unpackaged foods like bread rolls and pasties.
For more information contact our team today on +44 (0) 151 548 2211 or complete the online enquiry form.